Description
Indulge in the delightful simplicity of 3 Ingredient Apple Cake, a quick and satisfying dessert that features just three basic ingredients: yellow cake mix, fresh apples, and eggs. Perfectly moist and bursting with apple flavor, this cake is ideal for any occasion, from casual breakfasts to festive gatherings. Its effortless preparation means you can whip it up in no time, making it a go-to recipe for busy bakers and sweet tooth enthusiasts alike. Serve it warm with a scoop of vanilla ice cream or enjoy it at room temperature—this cake is versatile enough to be enjoyed any time of day.
Ingredients
- 1 box yellow cake mix
- 2 cups chopped fresh apples
- 3 eggs
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large mixing bowl, combine the yellow cake mix, chopped apples, and eggs until well blended.
- Pour the batter into the prepared pan and spread evenly with a spatula.
- Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
- Let the cake cool for a few minutes before slicing and serving.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (65g)
- Calories: 150
- Sugar: 10g
- Sodium: 250mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 45mg
Keywords: For added flavor, consider mixing in cinnamon or nutmeg. You can substitute different apple varieties like Granny Smith or Honeycrisp for unique taste profiles. Make it gluten-free by using gluten-free cake mix.