Mixed Berry Buckle Recipe

This Mixed Berry Buckle Recipe is a delightful and rustic dessert that captures the essence of summer. Bursting with juicy blueberries, raspberries, and blackberries, this cake is not only easy to make but also perfect for any occasion—from family gatherings to cozy evenings at home. Its tender crumb and sweet berry topping make it a standout choice for dessert lovers.

Why You’ll Love This Recipe

• Simple to Prepare: With just a few basic ingredients and straightforward steps, you can whip up this delicious buckle in no time.
• Bursting with Flavor: The combination of fresh mixed berries provides a sweet and tart flavor that will tantalize your taste buds.
• Versatile Dessert: This Mixed Berry Buckle is ideal for brunches, picnics, or as an after-dinner treat. Serve it warm or at room temperature!
• Low-Calorie Option: Made with low-fat buttermilk and applesauce, this recipe offers a lighter dessert without sacrificing taste.
• Crowd-Pleaser: With 12 servings, it’s perfect for sharing with friends and family or keeping all to yourself!

Tools and Preparation

Before diving into the recipe, gather your tools. Having everything ready will make the baking process smooth and enjoyable.

Essential Tools and Equipment

• Nonstick cooking spray
• 9-inch round baking pan
• Mixing bowls (large and medium)
• Whisk
• Rubber spatula

Importance of Each Tool

• Nonstick cooking spray: Ensures easy removal of the buckle from the pan, preventing any sticky mess.
• Mixing bowls: Essential for combining ingredients thoroughly without splashing or spilling.

Ingredients

This Mixed Berry Buckle, a rustic cake loaded with juicy, seasonal blueberries, raspberries, and blackberries, is the perfect summer dessert.

For the Cake Base

• Nonstick cooking spray
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 1/2 cup low-fat buttermilk
• 2 tablespoons melted butter
• 1/2 cup packed light brown sugar (plus 1 tablespoon light brown sugar)
• 1/2 cup unsweetened applesauce
• 2 large eggs
• 1 teaspoon vanilla extract

For the Berries

• 3 1/2 cups fresh mixed berries (an equal mix of blueberries, raspberries, blackberries)

How to Make Mixed Berry Buckle Recipe

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. Spray a 9-inch round baking pan with nonstick cooking spray. Line the bottom of the pan with parchment paper and spray it again for good measure.

Step 2: Prepare Dry Ingredients

In a large bowl, whisk together the following ingredients until well combined:
* all-purpose flour
* baking powder
* baking soda
* kosher salt

Set this mixture aside.

Step 3: Mix Wet Ingredients

In a medium bowl, whisk together these wet ingredients until smooth:
1. Low-fat buttermilk
2. Melted butter
3. Light brown sugar (both amounts)
4. Unsweetened applesauce
5. Large eggs
6. Vanilla extract

After mixing them well, pour this mixture into the bowl containing the dry ingredients. Gently fold them together until just combined—remember, it’s okay if there are some lumps; avoid overmixing.

Step 4: Fold in Berries

Carefully fold in the mixed berries into the batter until they are evenly distributed but still lumpy.

Step 5: Pour Batter into Pan

Spread the batter evenly into your prepared baking pan. Then sprinkle the remaining tablespoon of light brown sugar evenly over the top.

Step 6: Bake Your Buckle

Bake in your preheated oven until the top turns golden brown and a toothpick inserted into the center comes out clean—this will take about 40 to 45 minutes. Allow it to cool slightly before serving warm. Enjoy!

How to Serve Mixed Berry Buckle Recipe

Mixed Berry Buckle is a delightful dessert that can be enjoyed in various ways. Whether you’re hosting a summer gathering or enjoying a quiet evening at home, these serving suggestions will elevate your experience.

With Fresh Whipped Cream

• Light and fluffy whipped cream perfectly complements the berry flavors. You can make it from scratch by whipping heavy cream with a touch of sugar and vanilla.

A Scoop of Vanilla Ice Cream

• Vanilla ice cream adds a creamy texture and balances the tartness of the berries. Serve a generous scoop on top of warm buckle for an indulgent treat.

Drizzled with Honey

• A drizzle of honey enhances the sweetness of the berries. This simple addition adds a lovely shine and flavor, making each bite even more delightful.

Accompanied by Greek Yogurt

• For a healthier option, serve your buckle with a dollop of Greek yogurt. The tanginess of yogurt pairs well with the sweetness of the cake.

How to Perfect Mixed Berry Buckle Recipe

To achieve the best results with your Mixed Berry Buckle, consider these helpful tips:

• Use fresh berries: Fresh mixed berries provide the best flavor and texture. Frozen berries can work but may result in extra moisture.
• Don’t overmix: Gently fold the ingredients together to keep your buckle light and fluffy. Overmixing can lead to a dense cake.
• Check for doneness: Use a toothpick inserted into the center to ensure it’s baked through. It should come out clean or with just a few crumbs attached.
• Let it cool slightly before serving: Allowing the buckle to cool for about 10 minutes makes it easier to slice while keeping it warm.

Best Side Dishes for Mixed Berry Buckle Recipe

Pairing side dishes with your Mixed Berry Buckle can enhance your meal. Here are some delicious options:

1. Fruit Salad: A refreshing mix of seasonal fruits adds color and freshness alongside your dessert.
2. Chilled Lemonade: This citrus drink is perfect for summer gatherings, providing a refreshing balance to the sweet buckle.
3. Cheese Platter: A selection of cheeses, such as brie or goat cheese, adds sophistication and contrasts nicely with the sweetness.
4. Coffee or Tea: Brewed coffee or herbal tea pairs beautifully, making for a cozy dessert experience.
5. Granola Parfait: Layered granola with yogurt and fresh fruit offers crunch and creaminess that complements the buckles’ softness.
6. Pecan Pie Bars: These rich bars add an extra layer of sweetness while offering different textures on your dessert table.
7. Chocolate Mousse: A light chocolate mousse provides an elegant touch while countering fruity flavors.
8. Mini Croissant Sandwiches: Savory croissants filled with ham or cheese create contrast and balance against sweet desserts like buckles.

Common Mistakes to Avoid

When making this Mixed Berry Buckle Recipe, it’s easy to encounter some common pitfalls. Here are a few mistakes to watch out for:

• Not measuring ingredients accurately: Using the wrong amounts can affect the texture and taste of your buckle. Always use a kitchen scale or measuring cups for precision.

• Overmixing the batter: This can lead to a dense cake instead of a light, fluffy one. Gently fold the wet and dry ingredients together until just combined.

• Using stale berries: Freshness is key for flavor. Always use ripe, seasonal berries for the best taste and texture in your Mixed Berry Buckle.

• Skipping the parchment paper: This can cause your buckle to stick to the pan. Line the bottom of your baking pan with parchment paper for easy removal.

• Not checking for doneness: Baking times can vary by oven. Use a toothpick inserted into the center to ensure it comes out clean before removing from the oven.

Storage & Reheating Instructions

Refrigerator Storage

• Duration: Store in the fridge for up to 3 days.
• Container: Place in an airtight container to maintain freshness.

Freezing Mixed Berry Buckle Recipe

• Duration: Freeze for up to 3 months.
• Container: Wrap tightly in plastic wrap and then place in a freezer-safe bag or container.

Reheating Mixed Berry Buckle Recipe

• Oven: Preheat to 350°F (175°C) and warm for about 10-15 minutes until heated through.
• Microwave: Heat individual slices on medium power for about 30 seconds or until warm.
• Stovetop: Place slices in a skillet over low heat, covering with a lid, and warm for about 5 minutes.

Frequently Asked Questions

How do I make this Mixed Berry Buckle Recipe gluten-free?

You can substitute all-purpose flour with a gluten-free blend designed for baking. Make sure to check that all other ingredients are gluten-free as well.

Can I use frozen berries instead of fresh?

Yes, you can! Just make sure to thaw and drain them first to avoid excess moisture in your batter.

How do I customize my Mixed Berry Buckle Recipe?

Feel free to add nuts or spices like cinnamon or nutmeg for added flavor. You could also swap out some berries for different types based on your preference.

What is the best way to serve this Mixed Berry Buckle?

This dessert is delicious served warm with a scoop of vanilla ice cream or whipped cream on top. It’s also great at room temperature!

Final Thoughts

This Mixed Berry Buckle Recipe is a delightful summer dessert that brings together juicy berries and a tender cake. Its rustic charm makes it perfect for gatherings or simply enjoying at home. Don’t hesitate to customize it with your favorite fruits or toppings! Enjoy making this versatile treat today!