Carnivore Chili Recipe

A steaming bowl of Carnivore Chili Recipe is the ultimate comfort food for meat lovers. This hearty dish focuses on rich, nutrient-dense meats and aromatic spices, making it perfect for brunch gatherings or cozy family dinners. With no beans or vegetables to distract from the savory flavors, this chili showcases the best of carnivore cooking. It’s easy to prepare and delivers a robust taste that will satisfy even the pickiest eaters.

Why You’ll Love This Recipe

• High in Protein: Packed with various meats, this chili provides a substantial protein boost for your diet.
• Simple Ingredients: With just a few key ingredients, you can create a flavorful meal without any hassle.
• Versatile Serving Options: Enjoy it on its own or topped with cheese and sour cream to customize each bowl.
• Comforting and Hearty: This chili warms you up from the inside out, making it ideal for cold days or relaxing nights.
• Quick Prep Time: With only 10 minutes of prep work, you can have this delicious dish simmering in no time.

Tools and Preparation

To make this Carnivore Chili Recipe, having the right tools is essential. A few key pieces of equipment will help ensure your chili turns out perfectly every time.

Essential Tools and Equipment

• Dutch oven or soup pot
• Cutting board
• Sharp knife
• Wooden spoon
• Oven or stovetop

Importance of Each Tool

• Dutch oven or soup pot: Provides an even heat source for browning meats and allows for simmering without burning.
• Sharp knife: Essential for cutting meat into bite-sized chunks quickly and safely.
• Wooden spoon: Ideal for stirring ingredients without scratching your pot’s surface.

Ingredients

For this delicious Carnivore Chili Recipe, you’ll need the following ingredients:

• 1 pound Turkey Bacon
• 1 tablespoon tallow or Turkey Bacon grease (for the pot)
• 1 pound boneless sirloin (cut into bite-sized chunks)
• 1 pound ground beef
• 1 teaspoon ground cumin (optional)
• 1 teaspoon chili powder (optional)
• 2 cups beef broth (homemade or store-bought)
• Kosher salt (to taste)

How to Make Carnivore Chili Recipe

Step 1: Cook the Turkey Bacon

Cook the Turkey Bacon using either an oven-baking method or stovetop until crispy. Set aside, remembering to reserve about ¼ cup for garnishing if desired.

Step 2: Preheat Your Pot

Preheat a medium Dutch oven or soup pot over medium-high heat. Add the tallow or Turkey Bacon grease and swirl it around to coat the bottom of the pot evenly.

Step 3: Sear Sirloin Chunks

Sear the sirloin chunks in the hot pot for 2-3 minutes on each side until they are nicely browned. Once cooked, remove them from the pot and set them aside.

Step 4: Cook Ground Beef

Add ground beef to the same pot along with optional spices like cumin and chili powder. Cook for about 15 minutes while breaking apart the meat until it’s fully browned.

Step 5: Combine Ingredients

Return seared sirloin chunks back into the pot and pour in the beef broth to bring everything together.

Step 6: Simmer

Bring your mixture to a boil, then reduce heat to let it simmer uncovered for about 30 minutes. This step allows all flavors to meld beautifully while tenderizing the sirloin.

Step 7: Add Crumbled Turkey Bacon

Once your Turkey Bacon is cooked, crumble it into small pieces and mix it into your chili. Save some crumbles for topping if you’d like.

Step 8: Season

Taste your chili, adding kosher salt as needed. Keep in mind that both Turkey Bacon and broth may already contain salt.

Step 9: Serve Hot

Serve your Carnivore Chili hot! Top with shredded cheese, sour cream, and additional crumbled Turkey Bacon if desired. Enjoy a pure carnivore delight!

How to Serve Carnivore Chili Recipe

Serving your Carnivore Chili Recipe can be a delightful experience, enhancing its rich flavors and satisfying textures. Here are some creative ways to elevate your chili experience.

Classic Garnishes

• Shredded Cheese: A sprinkle of your favorite cheese adds richness and melty texture.
• Sour Cream: This adds a cool creaminess that balances the chili’s spice.
• Crumbled Turkey Bacon: Use the reserved bacon for an extra crunch and flavor boost.

Pairing with Low-Carb Options

• Pork Rinds: These crunchy snacks are perfect for dipping into your chili without adding carbs.
• Cheese Crisps: Baked cheese crisps provide a savory complement that’s great for scooping.

Serving Style Variations

• In a Bread Bowl: For a more indulgent treat, serve the chili in an edible bread bowl (if not strictly carnivore).
• Chili Over Eggs: Pour the chili over scrambled or fried eggs for a hearty breakfast option.

How to Perfect Carnivore Chili Recipe

To make your Carnivore Chili Recipe even better, consider these helpful tips.

• Use of Spices: Don’t hesitate to adjust spices like cumin and chili powder to suit your taste.
• Choice of Meats: Experiment with different cuts of meat or add ground pork for added flavor complexity.
• Simmer Longer: Allowing the chili to simmer longer can enhance the flavor depth and tenderness of the meat.
• Taste as You Go: Always taste your chili during cooking, adjusting salt and spices as needed to achieve perfection.

Best Side Dishes for Carnivore Chili Recipe

While your Carnivore Chili Recipe is a meal in itself, pairing it with sides can enhance the dining experience. Here are some excellent options:

1. Cheese-Stuffed Jalapeños: These spicy bites filled with cream cheese provide a creamy contrast to the chili.
2. Deviled Eggs: A classic dish that adds protein and is easy to prepare ahead of time.
3. Stuffed Mushrooms: Fill large mushrooms with sausage or cheese for a savory side that pairs well with chili.
4. Bacon-Wrapped Asparagus: This dish offers crunch and smokiness, complementing the flavors of your chili.
5. Meatballs: Serve small meatballs on the side for added protein and variety in texture.
6. Antipasto Platter: Include cured meats, cheeses, and olives for a colorful side that enhances your meal’s presentation.

Common Mistakes to Avoid

Cooking a perfect Carnivore Chili Recipe can be simple, but there are common pitfalls that can affect the outcome. Here are some mistakes to watch out for.

• Skipping the meat browning: Failing to properly sear the meats can lead to less flavor. Always brown your meats first for a richer taste.
• Overlooking seasoning: Not adding enough salt or spices results in bland chili. Taste as you cook and adjust seasoning accordingly.
• Ignoring meat quality: Using low-quality meat can compromise your dish. Choose fresh, high-quality cuts for the best flavor and texture.
• Rushing the simmering process: A quick cook can lead to tough meat. Allow your chili to simmer long enough for flavors to meld and meat to tenderize.
• Neglecting garnishes: Skipping toppings can make your dish less appealing. Garnish with crumbled turkey bacon or cheese for added flavor and texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover chili in an airtight container.
• It will last up to 4 days in the refrigerator.

Freezing Carnivore Chili Recipe

• Freeze the chili in freezer-safe containers.
• It can be stored for up to 3 months.

Reheating Carnivore Chili Recipe

• Oven: Preheat to 350°F (175°C) and bake covered until hot.
• Microwave: Heat in a microwave-safe bowl, stirring halfway through until heated evenly.
• Stovetop: Warm over medium heat, stirring occasionally until hot.

Frequently Asked Questions

Here are some common questions about making this delicious Carnivore Chili Recipe.

Can I customize the Carnivore Chili Recipe?

Yes! You can adjust spices or add different meats based on your preference while keeping it carnivore-friendly.

What meats work well in this Carnivore Chili Recipe?

You can use beef, pork, chicken, or even game meats for variety without losing the essence of the recipe.

How spicy is this Carnivore Chili Recipe?

The spiciness depends on the chili powder you use. Adjust it according to your heat preference by adding more or less spice.

Can I make this recipe ahead of time?

Absolutely! This chili tastes even better when made a day ahead, as flavors have more time to develop.

Final Thoughts

This Carnivore Chili Recipe is not only hearty but also versatile and fully customizable. Whether you stick with traditional ingredients or experiment with different meats and spices, this dish is sure to satisfy your cravings. Give it a try for your next family dinner or cozy brunch gathering!