Description
Applebee’s Fiesta Lime Chicken is a vibrant and mouthwatering dish that delivers the zest of Mexican flavors right from your kitchen. This easy-to-make recipe features marinated grilled chicken topped with creamy sour cream, melted cheese, and optional crunchy tortilla chips. Perfect for summer gatherings or cozy family dinners, it promises to impress your guests while being simple enough for novice cooks. Serve it alongside Spanish rice and fresh garnishes for a complete meal that’s sure to delight.
Ingredients
Scale
- 4 boneless skinless chicken breasts
- ½ cup zesty lime dressing
- ½ cup sour cream
- ½ cup shredded cheddar or Mexican blend cheese
- ½ cup crushed tortilla chips (optional)
- 1 cup cooked Spanish rice (for serving)
- Fresh cilantro and lime wedges (for garnish)
Instructions
- Marinate the chicken: In a mixing bowl, combine the zesty lime dressing with chicken breasts. Cover and refrigerate for at least 30 minutes.
- Cook the chicken: Preheat grill or skillet over medium-high heat. Remove chicken from marinade and cook for 6–7 minutes per side until fully cooked (internal temperature should reach 165°F).
- Add toppings: Spread sour cream over each chicken breast, then sprinkle with cheese.
- Broil: Place under the broiler for about 1–2 minutes until cheese is melted and bubbly.
- Serve: Plate with Spanish rice, garnished with fresh cilantro and lime wedges.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 piece of chicken with toppings and sides
- Calories: 482
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 95mg
Keywords: For added flavor, try marinating the chicken overnight. Customize toppings by adding jalapeños or guacamole. Leftovers can be used in tacos or wraps for a delicious twist.