Description
Indulge in the delightful taste of Blueberry White Chocolate Chip Cookies – Alrightwithme, a perfect fusion of sweet blueberries and creamy white chocolate morsels. These cookies are easy to make and will fill your kitchen with a mouthwatering aroma that’s hard to resist. Ideal for any occasion—from cozy family gatherings to festive celebrations—these treats are sure to impress cookie lovers of all ages. With simple ingredients and straightforward steps, even novice bakers can create a batch of these chewy delights that promise to satisfy your sweet tooth.
Ingredients
- 1 cup granulated sugar
- 1 cup softened butter
- 1 egg
- 1 ½ tsp vanilla extract
- ½ tsp salt
- ½ tsp baking soda
- 3 cups all-purpose flour
- 1 cup white chocolate morsels
- 1 cup fresh blueberries
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter and sugar until fluffy.
- Add in the egg and vanilla extract, mixing well.
- In a separate bowl, whisk together salt, baking soda, and flour. Gradually mix this into the wet ingredients until just combined.
- Gently fold in the white chocolate morsels and blueberries.
- Drop rounded dough onto a lined baking sheet, leaving space between cookies.
- Bake for approximately 10 minutes or until edges are golden and centers are soft.
- Allow cookies to cool slightly before transferring them to wire racks.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Chilling the dough for at least 30 minutes can prevent excessive spreading. For added flavor, consider incorporating nuts or spices like cinnamon. Ensure blueberries are fresh and dried properly before use.