Description
Cajun Chicken Sloppy Joes offer a flavorful twist on a classic favorite, perfect for any weeknight dinner or casual gathering. This recipe replaces traditional ground beef with tender, seasoned chicken, creating a dish that’s both hearty and spicy. Infused with aromatic Cajun seasoning and complemented by sweet bell peppers and onions, each bite bursts with flavor, making it a hit for the whole family. Ready in just 35 minutes, you can customize the spice level to suit your taste and serve it on hamburger buns for a satisfying meal. Whether you’re hosting friends or enjoying a cozy night in, these Cajun Chicken Sloppy Joes are sure to impress.
Ingredients
- 2 chicken breasts (skinless, boneless, chopped or shredded)
- 1 tablespoon olive oil
- 1 medium onion, diced
- 1 red or green bell pepper, diced
- 2 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes, drained
- 1 tablespoon Cajun seasoning (adjust to taste)
- 1 teaspoon smoked paprika
- 1 tablespoon tomato paste
- 1/4 cup chicken broth
- 1 tablespoon brown sugar
- 2 tablespoons hot sauce (optional)
- Salt and pepper, to taste
- 4 chicken hamburger buns or soft rolls of your choice
Instructions
- In a large skillet, heat olive oil over medium heat. Add chopped chicken breasts seasoned with salt and pepper. Cook for 5–7 minutes until fully cooked and lightly browned. Shred the chicken if desired.
- Add diced onion, bell pepper, and minced garlic to the skillet. Sauté for 3–4 minutes until softened.
- Stir in Cajun seasoning, smoked paprika, tomato paste; cook for an additional minute.
- Add diced tomatoes and chicken broth; simmer for 10 minutes to allow flavors to meld. Adjust thickness with more broth if necessary.
- Serve on toasted hamburger buns.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Cajun
Nutrition
- Serving Size: 1 sandwich (approximately 200g)
- Calories: 420
- Sugar: 8g
- Sodium: 610mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 85mg
Keywords: Feel free to substitute chicken with turkey or plant-based protein. Adjust the spice level by varying the amount of Cajun seasoning and hot sauce. Consider adding toppings like shredded lettuce or jalapeños for extra crunch.