Description
Creamy Chicken, Bacon & Spinach Pasta in Cheesy Garlic Sauce is a comforting and indulgent dish that combines tender chicken, crispy bacon, and vibrant spinach in a rich, creamy sauce. This one-pot recipe is perfect for weeknight dinners or special occasions and guarantees minimal cleanup. With its delightful mix of flavors and textures, this pasta dish will quickly become a family favorite. Ready in under 30 minutes, it’s an easy meal that satisfies both picky eaters and culinary adventurers alike.
Ingredients
Scale
- 6 strips bacon, chopped
- 1 lb boneless skinless chicken breasts, diced
- Salt & pepper to taste
- 1 tsp garlic powder
- 1 tbsp olive oil
- 1 cup finely chopped onion
- 3 cups fresh spinach
- 1 cup heavy cream (or preferred cream)
Instructions
- In a large skillet over medium heat, cook the chopped bacon until crispy. Remove from the skillet and drain on paper towels.
- In the same skillet with some bacon drippings, add diced chicken seasoned with salt, pepper, and garlic powder. Cook for about 6-8 minutes until browned and cooked through; remove from the skillet.
- Add olive oil and chopped onions to the skillet. Sauté until translucent.
- Return the chicken and bacon to the skillet. Stir to combine.
- Add fresh spinach; stir until wilted. Pour in heavy cream and mix until everything is coated in a creamy sauce.
- Serve hot over your choice of pasta or enjoy on its own!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 36g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 110mg
Keywords: Use fresh ingredients for optimal flavor. Feel free to add vegetables like bell peppers or mushrooms for extra nutrition. Adjust seasoning as needed during cooking for your preferred taste.