Description
Creamy Tuscan Ravioli Soup is the ultimate comfort food, perfect for chilly days and cozy gatherings. This delightful dish features tender ravioli nestled in a rich, creamy broth infused with garlic, sun-dried tomatoes, and fresh spinach. Each spoonful offers a satisfying blend of flavors that are sure to warm your heart and please your palate. Quick to prepare in just 35 minutes, it’s an ideal option for weeknight dinners or special occasions alike. Serve it alongside crusty bread or a fresh salad for a complete meal that will become a family favorite.
Ingredients
- 1 tablespoon olive oil
- 1 lb ground turkey or chicken
- 1 small onion, diced
- 3–4 cloves garlic, minced
- 1 teaspoon dried Italian seasoning
- 4 cups chicken broth
- 1 cup heavy cream
- 1 package (about 20 oz) cheese ravioli
- ½ cup sun-dried tomatoes, drained and chopped
- 3 cups baby spinach
- ½ cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil or parsley (for garnish)
Instructions
- In a large pot, heat olive oil over medium heat. Add ground turkey or chicken, breaking it up as it cooks until browned (about 5–7 minutes).
- Stir in diced onion and cook until softened (2–3 minutes). Add minced garlic and Italian seasoning; cook for another minute.
- Pour in chicken broth; bring to a boil, then reduce heat and stir in heavy cream. Simmer uncovered for 5–7 minutes.
- Add ravioli and sun-dried tomatoes; simmer according to package instructions until ravioli is cooked through (about 5–6 minutes).
- Turn off heat; stir in spinach until wilted and add grated Parmesan cheese until melted. Season with salt and pepper.
- Ladle into bowls and garnish with fresh herbs if desired.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 3g
- Sodium: 860mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Fresh ingredients enhance flavor; use seasonal vegetables for added nutrition. For extra spice, add more crushed red pepper flakes. This soup can be customized by substituting different pasta types or adding various vegetables.