Description
The Crispy Chicken Caesar Sandwich is a gourmet delight that combines flaky croissants, golden-fried chicken, and creamy Caesar dressing. Perfect for brunch or a quick dinner, this dish features a delicious blend of textures and flavors that will satisfy both kids and adults alike. The crispy chicken delivers savory crunch, while the tangy dressing elevates this sandwich to new heights. Easy to prepare in just 45 minutes, this recipe is versatile enough for any occasion, whether served as a hearty lunch or a show-stopping appetizer at your next gathering.
Ingredients
Scale
- 4 buttery croissants
- 4–5 boneless, skinless chicken thighs
- 3 cups chopped romaine lettuce
- ½ cup shaved Parmesan cheese
- Caesar dressing (homemade with olive oil, lemon juice, garlic, anchovies)
- Panko breadcrumbs for an added crunch
Instructions
- Marinate chicken thighs in a mix of egg, flour, cornstarch, soy sauce, sesame oil, garlic, onion powder, salt, and pepper for 20 minutes.
- Toast panko breadcrumbs in melted butter until golden brown; set aside.
- Blend ingredients for Caesar dressing until smooth; adjust seasoning if necessary.
- Heat canola oil to 350°F (175°C) and fry marinated chicken until golden brown and cooked through.
- Assemble by spreading additional dressing on toasted croissant halves; layer crispy chicken and Caesar salad mixture between them.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 620
- Sugar: 2g
- Sodium: 1050mg
- Fat: 36g
- Saturated Fat: 9g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 135mg
Keywords: For deeper flavor, consider marinating the chicken longer than 20 minutes. Use fresh ingredients for maximum taste. Serve immediately after assembly to ensure crispiness.