Description
Crockpot Chicken Alfredo Tortellini is a creamy, delicious dish that takes the hassle out of dinner prep. Perfect for busy families and cozy gatherings, this slow cooker recipe features tender chicken, cheesy tortellini, and a rich Alfredo sauce simmered to perfection. With minimal effort, you can enjoy a comforting meal that pleases everyone at the table. It’s not just an ideal weeknight dinner but also great for special occasions when you want to impress without spending hours in the kitchen. Serve it with garlic bread or a fresh side salad for a complete dining experience.
Ingredients
- 1 lb boneless, skinless chicken breasts
- 2 cups chicken broth
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 cups cheese tortellini
- Fresh parsley for garnish
Instructions
- Place chicken breasts in the crockpot and season with salt, pepper, and Italian seasoning.
- Add chicken broth and minced garlic.
- Cover and cook on low for 6-7 hours until chicken is tender.
- Shred the cooked chicken using two forks.
- Stir in heavy cream and grated Parmesan cheese until well combined.
- Add tortellini; switch to high and cook for another 30 minutes or until tender.
- Garnish with fresh parsley before serving.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 480
- Sugar: 2g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: For a lighter dish, substitute half of the heavy cream with low-fat milk or additional chicken broth. Feel free to add vegetables like spinach or peas for extra nutrition.