Delicious chicken hamburger Gravy Over Mashed Potatoes

Indulge in a comforting dish of Delicious chicken hamburger Gravy Over Mashed Potatoes that transforms any meal into a cozy experience. This delightful recipe is perfect for weeknight dinners, family gatherings, or even special occasions. With its rich flavors and creamy texture, this dish is not just a meal but a warm hug on a plate that everyone will love.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe takes just 40 minutes from start to finish, making it perfect for busy weeknights.
  • Versatile Ingredients: Easily swap out ground beef for turkey or chicken to suit your taste preferences.
  • Comfort Food Classic: The combination of savory gravy and fluffy mashed potatoes is a timeless favorite that brings warmth to any table.
  • Family-Friendly: This dish is sure to please picky eaters, making it ideal for family dinners.
  • Customize Your Flavor: Add vegetables like mushrooms or bell peppers for an extra layer of taste.

Tools and Preparation

Before diving into the recipe, gather your tools to make the cooking process smooth and enjoyable. Having the right equipment ensures you can focus on creating delicious food without interruptions.

Essential Tools and Equipment

  • Large skillet
  • Wooden spoon or spatula
  • Measuring cups and spoons
  • Cutting board
  • Knives

Importance of Each Tool

  • Large skillet: Perfectly browns the meat and allows for easy mixing of ingredients for the gravy.
  • Wooden spoon or spatula: Ideal for stirring without scratching your cookware, ensuring even cooking.
  • Measuring cups and spoons: Ensures accurate ingredient ratios, which is crucial for achieving the best flavor.
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Ingredients

For the Gravy

  • 1 lb lean ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 2 cups low-sodium beef broth
  • 2 tbsp Worcestershire sauce
  • 1/4 cup all-purpose flour

For the Mashed Potatoes

  • 4 cups mashed potatoes (made from about 2 lbs of potatoes)

How to Make Delicious chicken hamburger Gravy Over Mashed Potatoes

Step 1: Cook the Ground Beef

In a large skillet over medium heat, cook the ground beef until browned. Drain excess grease.

Step 2: Sauté Onions and Garlic

Add diced onions and minced garlic to the skillet; cook until tender (about 5 minutes).

Step 3: Add Flour to Thicken Gravy

Sprinkle flour over the meat mixture and stir for about 2 minutes. This will help thicken your gravy.

Step 4: Incorporate Beef Broth

Gradually add beef broth while stirring to prevent lumps. Bring to a gentle simmer until thickened.

Step 5: Season Your Gravy

Stir in Worcestershire sauce, salt, and pepper; let it simmer for another 5 minutes to enhance flavors.

Step 6: Serve with Mashed Potatoes

Serve the rich gravy generously over warm mashed potatoes, enjoying every comforting bite!

How to Serve Delicious chicken hamburger Gravy Over Mashed Potatoes

Serving delicious chicken hamburger gravy over mashed potatoes is all about presentation and flavor balance. This dish pairs well with various sides and garnishes to enhance the dining experience.

Garnish with Fresh Herbs

  • Chopped Parsley – Sprinkle fresh parsley on top for a pop of color and a hint of freshness.
  • Chives – Finely chopped chives add a mild onion flavor that complements the gravy well.

Pair with Vegetables

  • Steamed Broccoli – The bright green color of steamed broccoli adds visual appeal and a nutritious element.
  • Sautéed Green Beans – Crisp-tender green beans provide a nice crunch that contrasts with the creamy potatoes.

Add a Side Salad

  • Caesar Salad – A classic Caesar salad with crisp romaine, croutons, and light dressing can balance the richness of the gravy.
  • Garden Salad – A garden salad with mixed greens, tomatoes, and cucumbers offers freshness alongside your hearty meal.

Serve with Bread

  • Garlic Bread – Crunchy garlic bread is perfect for scooping up extra gravy and adds an aromatic touch.
  • Dinner Rolls – Soft dinner rolls are great for sopping up any remaining gravy on the plate.

How to Perfect Delicious chicken hamburger Gravy Over Mashed Potatoes

Perfecting this dish involves attention to detail during preparation. Here are some tips to enhance your cooking experience.

  • Use Lean Meat – Opt for lean ground beef or turkey to reduce fat while keeping flavors rich.
  • Cook Onions Until Translucent – Ensure onions are cooked until they are soft and translucent for maximum flavor.
  • Gradually Add Broth – Adding broth slowly helps prevent lumps in your gravy, resulting in a smooth texture.
  • Season Well – Don’t forget to taste and adjust seasoning; adding salt and pepper gradually helps achieve the perfect balance.
  • Make Extra Gravy – If you love gravy, consider doubling the recipe so everyone can enjoy it generously over their potatoes.
  • Let It Simmer – Allowing the mixture to simmer gives time for flavors to meld together nicely.

Best Side Dishes for Delicious chicken hamburger Gravy Over Mashed Potatoes

Enhancing your meal with side dishes can elevate your dining experience. Here are some excellent side options that pair wonderfully with delicious chicken hamburger gravy over mashed potatoes.

  1. Roasted Brussels Sprouts – These caramelized sprouts bring a nutty flavor that contrasts beautifully with the creamy potatoes.
  2. Coleslaw – A tangy coleslaw provides a refreshing crunch that balances the richness of the gravy.
  3. Corn on the Cob – Sweet corn on the cob is an excellent seasonal addition, providing sweetness beside savory flavors.
  4. Baked Sweet Potatoes – The natural sweetness of baked sweet potatoes adds another layer of flavor to your meal.
  5. Crispy Potato Wedges – Seasoned potato wedges offer a fun twist on traditional mashed potatoes while maintaining comfort food vibes.
  6. Grilled Asparagus – Lightly grilled asparagus adds elegance and vibrant color to your plate, making it visually appealing.

Common Mistakes to Avoid

When making Delicious chicken hamburger gravy over mashed potatoes, certain common mistakes can affect the final result. Here are some to watch out for:

  • Skipping the Browning Step: Failing to brown the ground beef properly can lead to a less flavorful dish. Make sure to cook until browned, as this enhances the taste.
  • Overcooking the Flour: If you cook the flour for too long, it can develop a burnt flavor. Stir for just about 2 minutes before adding broth.
  • Adding Broth Too Quickly: Pouring in the broth all at once may create lumps in your gravy. Gradually add it while stirring continuously for a smooth consistency.
  • Neglecting Seasoning: Forgetting to season your gravy can make it bland. Always taste and adjust with salt and pepper before serving.
  • Using Cold Mashed Potatoes: Serving cold mashed potatoes can detract from the overall experience. Ensure they are warm when serving with gravy.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to three days.
  • Let the dish cool completely before sealing to avoid condensation.

Freezing Delicious chicken hamburger Gravy Over Mashed Potatoes

  • Freeze in a freezer-safe container for up to two months.
  • Label containers with dates for easy tracking.

Reheating Delicious chicken hamburger Gravy Over Mashed Potatoes

  • Oven: Preheat your oven to 350°F (175°C) and cover the dish with foil to retain moisture while reheating.
  • Microwave: Use a microwave-safe container and reheat in short intervals, stirring in between for even heating.
  • Stovetop: Gently reheat on low heat, stirring frequently to prevent sticking or burning.

Frequently Asked Questions

If you have questions about making Delicious chicken hamburger gravy over mashed potatoes, we have answers!

What is the best way to serve Delicious chicken hamburger Gravy Over Mashed Potatoes?

Serving it hot is key, alongside fresh vegetables or a salad for balanced nutrition.

Can I use different meats in this recipe?

Absolutely! Ground turkey or chicken can be used as lighter alternatives without compromising flavor.

How do I make my mashed potatoes creamier?

Adding butter and cream or milk can enhance their creaminess. Adjust based on personal preference.

Can I make this dish ahead of time?

Yes! Prepare everything ahead and store separately, then reheat when ready to serve.

What should I do if my gravy is too thick?

Add more beef broth gradually until you reach your desired consistency while stirring continuously.

Final Thoughts

This Delicious chicken hamburger gravy over mashed potatoes is not only comforting but also versatile. You can easily customize it by adding vegetables like mushrooms or bell peppers. Try this recipe soon; it’s sure to become a staple at your dinner table!

Print
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Delicious chicken hamburger Gravy Over Mashed Potatoes

Delicious Chicken Hamburger Gravy Over Mashed Potatoes


  • Author: Fleck
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Indulge in the warm and comforting flavors of Delicious chicken hamburger Gravy Over Mashed Potatoes. This hearty dish features lean ground beef smothered in a rich, savory gravy served on a bed of fluffy mashed potatoes. Perfect for family dinners, weeknight meals, or special gatherings, this recipe is not only quick to prepare but also customizable to suit your taste. Add your favorite vegetables or swap out the meat for a lighter option without sacrificing flavor. Every bite offers a satisfying experience that feels like a cozy hug on a plate.


Ingredients

Scale
  • 1 lb lean ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 2 cups low-sodium beef broth
  • 4 cups mashed potatoes (made from about 2 lbs of potatoes)
  • 2 tbsp Worcestershire sauce
  • 1/4 cup all-purpose flour

Instructions

  1. In a large skillet over medium heat, cook the ground beef until browned. Drain excess grease.
  2. Add diced onions and garlic; sauté until tender, about 5 minutes.
  3. Sprinkle flour over the mixture; stir for 2 minutes to thicken.
  4. Gradually add beef broth while stirring continuously to avoid lumps. Bring to a gentle simmer until thickened.
  5. Stir in Worcestershire sauce and season with salt and pepper; simmer for another 5 minutes.
  6. Serve the rich gravy generously over warm mashed potatoes.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 5g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: For added flavor, consider incorporating vegetables like mushrooms or bell peppers into the gravy. If you prefer a lighter option, feel free to substitute ground turkey or chicken for the beef.

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