Description
If you’re searching for a delicious dinner that aligns with your low-carb lifestyle, the Easy Low Carb Chicken Casserole is your answer! This creamy and cheesy dish brings together tender chicken, crispy turkey bacon, and nutritious vegetables, creating a satisfying meal that’s perfect for family dinners or meal prep. With just 15 minutes of prep time, this one-dish wonder will impress everyone while keeping your carb count in check.
Ingredients
Scale
- 4 cups diced or shredded cooked chicken breast
- 8 slices cooked and chopped turkey bacon
- 1 cup ranch dressing
- 3 cloves minced garlic
- 5 cups broccoli florets
- 1 pound thawed frozen spinach (well-drained)
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine chicken, turkey bacon, minced garlic, ranch dressing, half of each cheese, broccoli, and spinach. Mix well.
- Transfer the mixture to a greased casserole dish and spread evenly.
- Top with remaining mozzarella and cheddar cheese.
- Bake for about 15 minutes until bubbly and golden brown.
- Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 casserole (approximately 245g)
- Calories: 380
- Sugar: 2g
- Sodium: 940mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 95mg
Keywords: Feel free to substitute rotisserie chicken for convenience. Add extra veggies like bell peppers or zucchini for added nutrition. For a dairy-free version, use plant-based cheese alternatives.