Description
Homemade fudge-filled Easter eggs are a decadent delight that perfectly encapsulates the joy of Easter celebrations. These creamy chocolate confections boast a rich fudge center, making them an irresistible treat for gatherings or as thoughtful gifts. The festive drizzle adds a charming touch, inviting everyone to indulge in their sweetness. With minimal ingredients and straightforward steps, these fudge-filled eggs are an enjoyable project for bakers of all skill levels. Whether you’re looking to impress at an Easter brunch or simply want to satisfy your sweet tooth, these elegant treats will surely be a hit!
Ingredients
- 4 1/2 cups milk chocolate chips
- 396g (14 ounces) sweetened condensed milk
- 2 teaspoons vanilla extract
- 1 1/2 cups white chocolate chips
Instructions
- In a large mixing bowl, combine 3 cups of milk chocolate chips, sweetened condensed milk, and vanilla extract. Microwave for 1 minute on half power; stir well and continue microwaving in 30-second intervals until smooth.
- Let the mixture cool slightly before shaping it into egg forms using a 1 1/2 tablespoon scoop on a parchment-lined baking sheet.
- Refrigerate the shaped eggs for about 30 minutes until firm.
- Melt the remaining milk chocolate and white chocolate in separate bowls until smooth.
- Dip each egg into the melted chocolate, using a fork to tap off excess before placing them back on parchment paper. Drizzle with contrasting chocolate once set.
- Allow the coating to set completely before storing in an airtight container at room temperature.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 egg (45g)
- Calories: 190
- Sugar: 22g
- Sodium: 30mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: <1g
- Protein: 2g
- Cholesterol: <5mg
Keywords: Experiment with flavors by adding extracts or mix-ins like nuts or dried fruits to the fudge filling. For extra fun, involve kids in decorating and creating unique designs with sprinkles or edible glitter.