Description
Enjoy these delicious Halloween Augapfel Cupcakes! Perfectly spooky and fun, they make a delightful addition to any festive celebration. Try them today!
Ingredients
- Red Velvet Cake Mix
- Butter
- Eggs
- Creme Fantasique Mix
- Milk
- White Fondant
- Colored Fondant (various colors)
- Food Coloring Pens
Instructions
- Preheat your oven and prepare a muffin tin.
- Mix the red velvet cake mix with butter and eggs until smooth; fill the tin with batter.
- Bake until fluffy, then cool on a wire rack.
- Prepare the topping by mixing Creme Fantasique with milk until creamy.
- Model fondant into eyeballs and decorate as desired.
- Assemble cupcakes by carving out centers for the fondant eyeballs and adding piping gel for effect.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (75g)
- Calories: 270
- Sugar: 22g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: For added flavor, consider mixing spices like cinnamon into your batter. Use various colored fondants to create unique eye designs. Store leftovers in an airtight container for up to 4 days.