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Halloween Charcuterie board

Halloween Charcuterie Board


  • Author: Fleck
  • Total Time: 20 minutes
  • Yield: Serves approximately 6 people

Description

Create a festive Halloween charcuterie board that will enchant your guests with its vibrant colors and enticing flavors. This easy-to-assemble platter is perfect for Halloween parties or family gatherings, featuring a delightful mix of savory cheeses, hearty meats, fresh fruits, and crunchy snacks. With its visually stunning arrangement, it not only serves as an impressive centerpiece but also allows guests to graze at their leisure. Customize it to suit various tastes and dietary preferences, making each bite an adventure. Get ready to elevate your entertaining game this spooky season!


Ingredients

  • Gorgonzola cheese
  • Cheddar cheese
  • Aged Provolone cheese
  • Goat's cheese
  • Turkey slices
  • Chicken sausage
  • Almonds
  • Blackberries
  • Black grapes
  • Tomato jam
  • Cornichons
  • Green olives
  • Crackers

Instructions

  1. Begin by selecting a large serving board or platter and arrange bowls for olives, spreads, and nuts.
  2. Place the bowls on the board first, then layer in the cheeses—slice firmer cheeses into batons or wedges while keeping soft ones whole.
  3. Fold or roll the turkey slices and chicken sausage, placing them between the cheese sections for easy access.
  4. Add bread and crackers to the board, positioning them upright for easy grabbing.
  5. Fill in any gaps with fruits like blackberries and grapes, along with almonds and pickles for extra crunch.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Assembling
  • Cuisine: American

Nutrition

  • Serving Size: 1 platter portion (150g)
  • Calories: 320
  • Sugar: 6g
  • Sodium: 680mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 4g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: For a spooky touch, decorate with mini pumpkins or themed toothpicks. Experiment with seasonal fruits based on availability for added flavor. Ensure you have enough utensils available for easy self-serving.