Description
These Halloween Witch Hat Cookies are the perfect spooky treat for any Halloween celebration! With their whimsical design and rich flavors, these cookies will enchant your guests. Ideal for family fun, this easy recipe allows for endless creativity, making it a fantastic baking project to enjoy with kids. The combination of chocolaty cookies and colorful icing creates delightful witch hats that are sure to impress at parties, classroom events, or family gatherings.
Ingredients
- Favorite cake mix (or Wilton’s Chocolate Cake Recipe)
- Store-bought chocolate cookies (or Wilton’s cookie recipe)
- Sugar cones
- Creamy white decorator icing
- Food coloring (black mist, lemon yellow, golden yellow, violet, rose, orange)
Instructions
- Bake sugar cones filled with cake batter according to package instructions and cool completely.
- Spray cooled cones with black color mist and let dry.
- Tint decorator icing in various colors and prepare piping bags.
- Assemble cookies by piping icing onto chocolate cookies and attaching the sugar cones as witch hats.
- Decorate with additional colored icing for a festive touch.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (45g)
- Calories: 180
- Sugar: 15g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Experiment with icing colors to match your Halloween theme. Use fresh ingredients for the best flavor. Chill cookies briefly after assembly to set the icing.