Description
Lemon Garlic Chicken Bites are a quick and flavorful dish that’s perfect for any occasion. Bursting with zesty lemon and aromatic garlic, these tender chicken pieces can be enjoyed as a delightful appetizer or paired with sides for a satisfying main course. In just 30 minutes, you can impress your guests or satisfy your family’s cravings with this simple recipe that uses common kitchen staples. Whether served over rice, in a fresh salad, or as a tasty finger food at gatherings, these chicken bites are sure to become a favorite.
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 2 tablespoons minced garlic
- 4 tablespoons unsalted butter
- Juice of 1/2 lemon
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 2 tablespoons finely chopped fresh parsley
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
Instructions
- Season the chicken pieces with oregano, basil, parsley, salt, and pepper.
- In a 12-inch skillet, melt 2 tablespoons of butter over medium heat. Add seasoned chicken in a single layer and cook for 8-10 minutes until golden brown.
- Add the remaining butter and minced garlic to the skillet; cook for an additional minute.
- Drizzle lemon juice over the cooked chicken and stir gently.
- Serve hot as an appetizer or main dish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 260
- Sugar: 0 g
- Sodium: 380 mg
- Fat: 16 g
- Saturated Fat: 7 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 27 g
- Cholesterol: 80 mg
Keywords: Use fresh ingredients for the best flavor. Avoid overcrowding the pan for even cooking. Experiment with different herbs like thyme or rosemary for unique variations.