Low Carb Cottage Cheese Flatbread is a deliciously versatile dish that combines the wholesome goodness of cottage cheese and eggs to create a protein-rich, low-carb flatbread that’s perfect for any meal. This gluten-free delight can be used as a wrap, pizza base, or enjoyed on its own, making it an ideal choice for those following keto or gluten-free diets. With its delightful texture and rich flavor, this flatbread not only satisfies hunger but also nourishes your body with essential nutrients. Whether stuffed with fresh veggies, topped with your favorite sauces, or paired with dips, this recipe will quickly become a staple in your healthy eating routine.