Description
Nori Wraps Tuna Salad Paleo is a deliciously fresh and nutritious meal perfect for busy days or light lunches. These wraps feature a delightful combination of creamy tuna salad, sliced avocado, and crunchy cucumbers, all snugly wrapped in nutrient-dense nori sheets. Not only are they gluten-free and paleo-friendly, but they can also be prepared in just 10 minutes—making them an ideal option for quick snacks or healthy meal prep. Enjoy the satisfying flavors while keeping your diet clean and wholesome. Plus, feel free to customize with your favorite fillings or dipping sauces!
Ingredients
- 1 can tuna (drained)
- 1.5 tablespoons paleo mayonnaise
- 1/2 avocado (sliced)
- 2 small English cucumbers (matchsticks)
- 4 butter lettuce leaves
- Alfalfa sprouts for garnish
- Seaweed sheets
- Roasted sesame seeds
Instructions
- In a mixing bowl, combine drained tuna with paleo mayonnaise; season to taste.
- Lay a nori sheet flat on a cutting board and place butter lettuce leaves along one edge.
- Add cucumber matchsticks, avocado slices, alfalfa sprouts, sesame seeds, and the tuna mixture in a straight line across the sheet.
- Carefully roll the nori tightly away from you until all fillings are enclosed. Repeat with the second nori sheet.
- Slice into bite-sized pieces and serve with coconut aminos and paleo Sriracha.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Main
- Method: None
- Cuisine: Japanese-Inspired
Nutrition
- Serving Size: 2 wraps
- Calories: 210
- Sugar: 1 g
- Sodium: 620 mg
- Fat: 12 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 11 g
- Fiber: 4 g
- Protein: 18 g
- Cholesterol: 30 mg
Keywords: Ensure all ingredients are well-drained to prevent soggy wraps. Feel free to swap tuna with chicken or tempeh for varied flavors. Customize your wraps with additional veggies like bell peppers or shredded carrots.