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One-Pan Chicken with Buttered Noodles

One-Pan Chicken with Buttered Noodles

  • Author: Fleck
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

One-Pan Chicken with Buttered Noodles is a delectable and effortless dish perfect for busy weeknights or special occasions. This comforting meal features tender chicken breasts seasoned to perfection, accompanied by buttery, garlic-infused egg noodles that soak up all the savory flavors. With minimal cleanup required, this one-skillet recipe ensures you can enjoy a delicious home-cooked dinner without the fuss. Whether you’re feeding a family or simply treating yourself, this dish is sure to become a favorite in your weekly rotation.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 4 cups chicken broth
  • 8 ounces egg noodles
  • 2 tablespoons unsalted butter
  • 2 cloves garlic, minced
  • Optional: Grated Parmesan cheese and fresh parsley for garnish

Instructions

  1. Season both sides of the chicken breasts with garlic powder, onion powder, paprika, salt, and pepper.
  2. Heat olive oil in a large skillet over medium heat. Add seasoned chicken and cook for 5-6 minutes per side until golden brown and fully cooked. Remove and set aside.
  3. In the same skillet, bring chicken broth to a simmer; stir in egg noodles. Cover and cook for about 7-8 minutes until al dente.
  4. While noodles cook, melt butter in a separate pan over medium heat; add minced garlic and sauté until fragrant.
  5. Once the noodles are cooked, add the garlic butter mixture to them in the skillet. Stir in Parmesan cheese if desired.
  6. Slice cooked chicken and serve on top of the noodles; garnish with parsley.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 plate (350g)
  • Calories: 540
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 62g
  • Fiber: 2g
  • Protein: 36g
  • Cholesterol: 90mg

Keywords: Feel free to customize this dish by adding vegetables like spinach or bell peppers during cooking. For extra flavor, try different seasonings or cheeses based on your preference.

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Find it online: https://cheffleck.com/one-pan-chicken-with-buttered-noodles/