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PATRIOTIC FLAG WAFFLES

Patriotic Flag Waffles


  • Author: Fleck
  • Total Time: 30 minutes
  • Yield: Approximately 4 servings (4 waffles) 1x

Description

Celebrate your next holiday with delicious Patriotic Flag Waffles! These vibrant waffles are perfect for Memorial Day or the 4th of July, combining protein-rich Greek yogurt, sweet blueberries, and strawberry jam for a festive breakfast. Easy to whip up and customizable with your favorite toppings, these waffles are guaranteed to delight both kids and adults alike. With their stunning red, white, and blue presentation, they make any gathering feel special.


Ingredients

Scale
  • 2 eggs
  • 2 cups flour
  • 1 ¾ cups milk (nonfat)
  • ½ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 tablespoon sugar
  • 4 teaspoons baking powder
  • ¼ teaspoon salt
  • ½ cup chopped walnuts
  • Greek yogurt
  • strawberry jam
  • blueberries

Instructions

  1. Preheat the waffle iron to its highest setting.
  2. In a mixing bowl, beat the eggs until frothy. Add flour, milk, oil, vanilla extract, sugar, baking powder, salt, and walnuts. Stir until just combined; let sit for 2–3 minutes.
  3. Ladle heaping ¼ cup of batter onto the hot waffle iron and cook for about 5 minutes or until golden brown.
  4. Remove from the iron and top with Greek yogurt, strawberry jam, and blueberries.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 310
  • Sugar: 10g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 80mg

Keywords: Fresh ingredients yield better flavor. Avoid overmixing for fluffier waffles. Customize toppings according to your preferences.