Description
Indulge in the cozy flavors of fall with this delightful Pumpkin Spice Milk Recipe. This creamy beverage combines real pumpkin puree and warm spices, creating a comforting drink that is perfect for chilly evenings or festive gatherings. With a luscious whipped topping and customizable sweetness, this recipe offers a unique twist on traditional pumpkin spice lattes. Whether you enjoy it warm or chilled, this Pumpkin Spice Milk will surely become your go-to autumn treat!
Ingredients
Scale
- 1 cup milk of choice (dairy or non-dairy)
- 1/4 cup pumpkin puree
- 1 tbsp honey or maple syrup
- 1/4 to 1/2 tsp pumpkin pie spice
- Whipped cream for topping
Instructions
- Blend cold ingredients: Combine milk, pumpkin puree, honey, and pumpkin pie spice in a blender and blend until smooth.
- Warm the mixture: Pour the blended ingredients into a small saucepan and heat over medium-high until steaming, whisking to combine.
- Garnish: Pour into a glass or mug, top with whipped cream and a sprinkle of pumpkin pie spice.
- Serve immediately and savor the flavors.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Blending, Heating
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 15g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Keywords: For an extra touch, garnish with a cinnamon stick or drizzle melted chocolate on top. Adjust sweetness to your preference by adding more honey or maple syrup.