Description
Indulge in the warm, creamy goodness of Smoked Gouda Broccoli Soup, an ultimate comfort food that is both satisfying and nourishing. This delightful dish combines fresh broccoli and carrots with rich smoked gouda cheese, creating a velvety texture that warms you from the inside out. Perfect for chilly evenings or casual gatherings, this soup is ready in just 30 minutes and can be easily prepared in one pot, making it a hassle-free option for busy weeknights.
Ingredients
Scale
- ¼ cup unsalted butter
- 1 medium onion (diced)
- 2 cloves garlic (minced)
- ¼ cup all-purpose flour
- 16 ounces vegetable or chicken broth
- 16 ounces whole milk
- ½ teaspoon salt
- ½ teaspoon paprika
- ¼ teaspoon pepper
- 1 large head of broccoli (chopped into small florets)
- 1 large carrot (grated)
- 8 ounces smoked gouda (fresh grated)
Instructions
- In a large saucepan over medium heat, melt the unsalted butter. Add diced onion and sauté until translucent, about 4 minutes. Stir in minced garlic and cook for another 30 seconds.
- Sprinkle in the flour to form a paste, cooking for an additional minute.
- Gradually pour in the broth and whole milk, seasoning with salt, paprika, and pepper. Whisk to combine smoothly.
- Add chopped broccoli and grated carrot; stir well. Bring to a simmer, cover, reduce heat to low, and cook for 10-12 minutes until vegetables are tender.
- Remove from heat and gradually stir in shredded smoked gouda until fully melted.
- Serve warm topped with croutons or garnished with fresh herbs.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 6g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 50mg
Keywords: For added depth of flavor, ensure onions are deeply caramelized before adding other ingredients. Fresh vegetables yield the best taste; consider using seasonal produce. Blend part of the soup if you prefer a creamier consistency while leaving some chunks for texture.